Kuy Teav is a pork bone noodle soup and a breakfast favorite in Cambodia. The soup is regarded widely as the Cambodian answer to its …
Kuy Teav Recipe: Make Phnom Penh’s Signature Noodle Soup at Home
Soups
Nom Banh Chok Recipe: How To Make Cambodia’s Famous Khmer Noodles
Nom banh chok (also known as “num banh chok” and simply “Khmer noodles”) is a quintessential Cambodian breakfast dish you’ll find at virtually every street …
Beef Shank and Green Papaya Soup [Cambodian Recipe]
This beef shank and green papaya soup is one of the many traditional recipes from rural Cambodia. Villagers usually make this beef shank and papaya …
How to Make Samlor Korko (Cambodian “Mixing Soup” Recipe)
Samlor Korko, aslo known as “samlor kako,” “somlaw koko,” or Cambodian “Stirring-Pot” soup, is a hearty mix of in season-vegetables, unripe fruit, meat of your …
Hot and Sour Chicken Soup Recipe (Cambodian Sour Soup)
This hot and sour chicken soup recipe is rich, tangy, and spicy, and takes less than 30 minutes to cook. At home, we prepare this …
Chicken Rice Soup: Cambodian Baw-Baw Sat’ Moan
This easy chicken rice soup recipe is ubiquitous in Cambodia, and its iterations are a staple throughout Southeast and East Asia. Whether you’re on a leafy, bustling Phnom Penh boulevard or somewhere deep in the countryside, baw-baw sat’ moan is never far away.